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peach compote ready for the stove

September 2, 2012 · by Carrie Trax · Leave a Comment

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Featured Posts

Blue Ribbon Honey Wheat Oat Bread

Blue Ribbon Honey Wheat Oat Bread

Did they just call my name? Looking at my husband’s face I knew I won 1st place in the Bob’s Red Mill Bread contest at the 2012 Clackamas Fair.  I was so excited winning first out of 21 different breads entered in the contest.  Recipes had to use one of Bob’s Red Mill flours and […]

“Fresh from Oregon” Summer Canning

“Fresh from Oregon” Summer Canning

With all the Fresh from Oregon produce coming in I have been busy preserving that fresh taste. I have filled my pantry to have that Fresh from Oregon taste all winter long.  And I have been doing my favorite thing of the year, entering the local county fair.   Each Saturday for the past 4 weeks […]

Homemade Pop Tarts with Jam

Homemade Pop Tarts with Jam

I recently did a presentation at Bauman’s Farm and Garden in Gervais, Oregon on unique jam and jelly recipes.  As I was preparing for the presentation and deciding what I would talk about I started to realize that jams and jellies are not just for toast and biscuits anymore.   I use them in many different […]

Oatmeal Cookie ~ Trio

Oatmeal Cookie ~ Trio

Oatmeal cookies are a must at Christmas time at my house… that’s what my husband tells me.  This is his favorite cookie there is always a batch baking in my oven throughout the year.  He prefers dried cranberries in his cookie instead of raisins so this year I decided to dress his oatmeal cookies up […]

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Recipe Master: Carrie Trax Editor: John Trax
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