2013.01.19@11.03.56

January 20, 2013 · by Carrie Trax · Leave a Comment

Speak Your Mind Cancel reply

Pears, Blue Cheese and Hazelnuts do I need to say any more?

Here is another recipe I adapted from the Cook to Books January challenge from Around My French Table by Dorie Greenspan. The original recipe was a Gorgonzola-Apple Quiche and to make it a Fresh From Oregon taste I made it with pears and an Oregon blue cheese and added hazelnuts to the crust. I […]

Strawberries ~ ~ Fresh From Oregon!

Wow what a May we had here in Oregon this year and a busy one for me. So I am back to share more of my Fresh From Oregon recipes. Strawberries have been at the Farmers Markets here in Oregon since the first week of May. With all the sunshine and warm weather they were […]

Choco………..late Covered Yummy Eggs!

I was busy this weekend making chocolate covered chocolate eggs for all my family back on the east coast. I had 25# of chocolate wafers and run out. I did get 137 eggs done with all my families favorite fillings: Coconut, Peanut Butter, Caramel, Chocolate Truffle and Marshmallow. It was my first time making homemade […]

New Year’s Traditions … Bake some Good Luck!

Even though I live here in Oregon (8 years) I am originally from a town just south of Pittsburgh, Pennsylvania. We had many great food traditions that I have not seen here in the Pacific Northwest. I grew up on Pork & Sauerkraut on New Year’s Day, Isaly’s chipped ham made into BBQ sandwiches, Holuski […]

2013.01.19@11.03.56

Speak Your Mind Cancel reply

Experience fresh food from Oregon!

Categories