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2013.01.20@17.46.38

January 25, 2013 · by Carrie Trax · Leave a Comment

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Featured Posts

Rustic Peach Pie

Rustic Peach Pie

Rustic Peach Pie made from fresh Red Haven peaches. Peaches are at the peak of their season here in Oregon.  Here is a quick and easy Rustic Peach Pie that you can make in no time.  My favorite peach pie variety is “Red Haven” and I picked up some nice ripe ones at my local […]

Crisp™ Zester + Oranges = Perfect Marmalade

Crisp™ Zester + Oranges = Perfect Marmalade

What’s NEW in kitchen gadgets that every home cook needs to have in the kitchen?  Crisp™ “Tools for Healthy Eating”.  I received several of their new hand tools to try and since it was January, one of the best times to make homemade marmalade I opened up the Crisp™ Citrus Tool first. The first thing […]

Homemade Strawberry Lemon Jam

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Once you taste your own homemade strawberry jam, you’ll never want store-bought again!  With the strawberries coming into season here in Oregon I need to get my water bath canner out and jars washed to make my strawberry lemon jam.  The last few years I have been using the recipe for strawberry lemon jam from […]

You can’t have the Oil without the Vinegar!

You can’t have the Oil without the Vinegar!

We arrived mid afternoon to the town of Leavenworth the “Alpine Bavarian Village” of Washington state.  Our room at the Enzian Inn was not ready yet and with only one block to walk to town we decided to see what we could find. We passed many cute shops and tasting rooms of local wineries and […]

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