2013.02.09@10.43.07

February 10, 2013 · by Carrie Trax · Leave a Comment

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Grilled Chicken Salad with Fresh Plums

It is almost the end of the week and I still have some great finds from my trip to last Saturday’s farmers market. It was good fortune or should I say “Fortune Plums” that I saw overflowing in a wicker basket. Picking up a half dozen of these plump plums I decided they would make […]

You can’t have the Oil without the Vinegar!

We arrived mid afternoon to the town of Leavenworth the “Alpine Bavarian Village” of Washington state. Our room at the Enzian Inn was not ready yet and with only one block to walk to town we decided to see what we could find. We passed many cute shops and tasting rooms of local wineries and […]

Celebrate National Pie Day with Coconut Cream Pie

January 23rd is National Pie Day and what better way to celebrate the day than a delicious Coconut Cream Pie. This creamy pie has another surprise a layer of chocolate on the bottom. Here is the Wikipedia definition of a pie: A pie is a baked dish which is usually made of a pastry dough […]

Crisp™ Zester + Oranges = Perfect Marmalade

What’s NEW in kitchen gadgets that every home cook needs to have in the kitchen? Crisp™ “Tools for Healthy Eating”. I received several of their new hand tools to try and since it was January, one of the best times to make homemade marmalade I opened up the Crisp™ Citrus Tool first. The first thing […]

2013.02.09@10.43.07

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