2013.04.07@17.16.32

April 7, 2013 · by Carrie Trax · Leave a Comment

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Home on the Range ……

We have some great cattle ranches in Eastern Oregon that produce some of the best beef. My husband and son’s favorite meal are Fajita’s so I got a beautiful piece of flat iron steak. We were recently at the RAM restaurant and had a really good rice with corn so here is my attempt at […]

Chocolate Covered Easter Eggs…

With Easter less than a week away… you must be thinking about bunnies, coloring eggs and of course chocolate in the Easter basket. I got my 20# box of chocolate out this weekend and my favorite filling recipes and turned my kitchen into the Easter Bunny’s workshop. I added a new filling this year that is […]

Gingerbread Cookies Gone Wild!

Gingerbread cookies in my house have “Gone Wild” this year. Living in the foothills of Mt Hood, Oregon I was inspired to make my gingerbread cookies shaped from nature. On a family trip to Yellowstone my husband surprised me with these animal shaped cookie cutters of a deer, salmon, bear, duck and tree. This gingerbread […]

Chocolate Coconut Peanut Butter Cookies

Some of my Fresh From Oregon dishes do not always come from a trip to the local farmers market for local grown fruits and vegetable but from local Oregon made products. Wild Squirrel Peanut Butter is one of my most recent discovers of Oregon made products. Here is their story “One day, at their apartment […]

2013.04.07@17.16.32

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