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Baked Pie Crust

June 3, 2013 · by Carrie Trax · Leave a Comment

Baked pie crust in blue pie plate

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Featured Posts

Blue Ribbon Honey Wheat Oat Bread

Blue Ribbon Honey Wheat Oat Bread

Did they just call my name? Looking at my husband’s face I knew I won 1st place in the Bob’s Red Mill Bread contest at the 2012 Clackamas Fair.  I was so excited winning first out of 21 different breads entered in the contest.  Recipes had to use one of Bob’s Red Mill flours and […]

The Hoods are here… Mini Strawberry Pretzel Pie

The Hoods are here… Mini Strawberry Pretzel Pie

Fresh strawberries are over flowing everywhere here in Oregon.  As I was walking through the farmers market this weekend the question I kept hearing as people were buying strawberries was are they “Hoods”.  The strawberry variety everyone looks for here in Oregon are “Hood” Strawberries, so what are Hood Strawberries? They emerged from Oregon’s Hood […]

Capay Valley Ranches ~ California Olive Oil at its Best!

Capay Valley Ranches ~ California Olive Oil at its Best!

With its Mediterranean climate of mild winters and long hot summers Capay Valley is an ideal place to grow the finest olives and nuts.  Here you will find Capay Valley Ranches nestled in this beautiful agricultural area just a short drive northwest of downtown Sacramento. I had the opportunity along with a bus full of […]

Chocolate Covered Easter Eggs…

Chocolate Covered Easter Eggs…

With Easter less than a week away… you must be thinking about bunnies, coloring eggs and of course chocolate in the Easter basket.  I got my 20# box of chocolate out this weekend and my favorite filling recipes and turned my kitchen into the Easter Bunny’s workshop.  I added a new filling this year that is […]

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Recipe Master: Carrie Trax Editor: John Trax
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