beef Archives - Fresh From Oregon

Fresh Homemade Blueberry Sauce

The color of blue is bursting all over the blueberry fields here in Oregon. From small to large, blueberries are perfect to make a sauce you can use on so many things. This time of the year I will make blueberry sauce every week just to have in my refrigerator. I use it to top […]

Mixed Berry Bread Pudding

Here is a good bread pudding to making in the summer months when the berries are ripe and juicy. You can make this bread pudding with just one type of berry or as many as you like. The egg custard layered with these juicy berries will melt in your mouth. I baked in 6 medium […]

What’s Fresh in Washington State?

I have a week with no cooking, yes John and I are on a weeklong business trip and we are traveling through the central and eastern part of Washington State. So I thought I would bring you along to Washington State and share what we find along the way. First stop Yakima, Washington in the […]

Capay Valley Ranches ~ California Olive Oil at its Best!

With its Mediterranean climate of mild winters and long hot summers Capay Valley is an ideal place to grow the finest olives and nuts. Here you will find Capay Valley Ranches nestled in this beautiful agricultural area just a short drive northwest of downtown Sacramento. I had the opportunity along with a bus full of […]

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