Fresh From Oregon Archives - Page 3 of 4

Pumpkin Roll

The pumpkin pie is the traditional dessert at the Thanksgiving table and here is a great and easy recipe to make “Nana’s Trax Pumpkin Pie”. If you are looking to add something new to the Thanksgiving dessert table this pumpkin roll is the perfect addition. The soft sponge cake with just the perfect amount […]

Challah Bread

Here is another recipe I made from “The Mile End Cookbook”, the traditional Jewish Challah Bread. The cookbook tells you how to make the traditional braid or how to make a Pullman loaf. I wanted a bread that would be better for sandwiches and French toast so I made the Pullman loaf. This bread has […]

Oatmeal Cookie ~ Trio

Oatmeal cookies are a must at Christmas time at my house… that’s what my husband tells me. This is his favorite cookie there is always a batch baking in my oven throughout the year. He prefers dried cranberries in his cookie instead of raisins so this year I decided to dress his oatmeal cookies up […]

Apple Caramel Cake

Apple season started weeks ago here in Oregon and after a trip to Kiyokawa Family Orchards & Fruit Stand in Hood River, Oregon my refrigerator is bursting with apples. I left with 9 varieties of apples and have several recipes ready to share with you over the next few weeks. The Apple Caramel Cake is […]

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