cropped-2011-09-2408-05-281.jpg

August 30, 2012 · by Carrie Trax ·

http://freshfromoregon.com/wp-content/uploads//2012/08/cropped-2011-09-2408-05-281.jpg

Rustic Peach Pie

Rustic Peach Pie made from fresh Red Haven peaches. Peaches are at the peak of their season here in Oregon. Here is a quick and easy Rustic Peach Pie that you can make in no time. My favorite peach pie variety is “Red Haven” and I picked up some nice ripe ones at my local […]

Festive Yam Casserole

25 years ago I was given this recipe for Festive Yam Casserole from a co-worker and have been serving it at my Thanksgiving dinner since. The layer of creamy yam filling with the crunchy topping of pecans and coconut will become a family favorite at your dinner table. This is a great side dish at […]

Peanut Butter Cookies

One batch of dough equals three ways to make some delicious peanut butter cookies. Peanut butter cookies are one of my youngest son’s favorite cookies. I am always looking for a way to make them a little different but keep that peanut butter flavor he loves. Here is a way to create a variety of […]

French “Candy” Onion Soup

Why did I get so excited when I found these yellow onions last week? These are not just any yellow onions they are “Candy Onions” I got at the Beaverton farmer’s market here in Oregon. These onions are high in sugar content and caramelize into a rich brown color making them perfect for French onion […]

cropped-2011-09-2408-05-281.jpg

Experience fresh food from Oregon!

Categories