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August 31, 2012 · by Carrie Trax · Leave a Comment

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Grilled Chicken Salad with Fresh Plums

It is almost the end of the week and I still have some great finds from my trip to last Saturday’s farmers market. It was good fortune or should I say “Fortune Plums” that I saw overflowing in a wicker basket. Picking up a half dozen of these plump plums I decided they would make […]

Krusteaz Honey Cornbread Poppers…

I met so many great food vendors at the IFBC 2014 in Seattle. One of my favorite sessions was presented by Krusteaz . Krusteaz’s Culinary Specialist Malia Hasegawa and event stylist and entertaining personality Jennifer Sbranti of Hostess with the Mostess had a fun filled session where they gave us “out-of-box” recipes and some […]

Hazelnut Shortbread Cookies

If I had to pick my husband’s favorite cookie that he can’t keep his hands off, it would be shortbread cookies. So for Valentine’s Day this week I baked him a batch of heart shaped shortbread cookies with an added Fresh From Oregon taste, hazelnuts. If you have been following my blog you know I […]

Mint Lime Mojito Jelly

Fresh from Oregon means fresh from my own garden. I planted a big barrel of Mojito mint and it is ready to harvest. So what to make with all this mint … Fresh From Oregon Mint Mojito Jelly. This is great served as a condiment with pork or lamb but I like to just spoon […]

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