Strawberry Orange Rhubarb Jam

June 28, 2013 · by Carrie Trax · Leave a Comment

Strawberry Orange rhubarb jam in a pot

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Mint Lime Mojito Jelly

Fresh from Oregon means fresh from my own garden. I planted a big barrel of Mojito mint and it is ready to harvest. So what to make with all this mint … Fresh From Oregon Mint Mojito Jelly. This is great served as a condiment with pork or lamb but I like to just spoon […]

Strawberry Cheesecake in a Jar

Easy single-serving cheesecake desserts are baked in a glass jar and there is no slicing and serving just pick up a jar and enjoy! With layers of creamy cheesecake, homemade strawberry sauce and topped with toasted graham cracker crumb you will not put your spoon down until it is gone. These are great to […]

Oregon Dungeness Crab Alfredo

Slightly sweet and tender flesh are the only words to describe the taste of Oregon Dungeness Crab. The annual harvest of the Oregon Dungeness Crab begins on December 1st and ends on August 14th. The peak of the season is December through April and they can be found in large piles in your local […]

The little Italian pasta …. Orzo with Lemon Greek Chicken Thighs

So what is orzo if you go to Wikipedia this is what they say: Orzo (from Latin hordeum, sometimes called Italian rice) is Italian and means “barley”[1], from which orzo was originally made. However, in common usage in the United States, orzo is understood to mean rice-shaped pasta, slightly smaller than a pine nut. It […]

Strawberry Orange Rhubarb Jam

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