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August 30, 2012 · by Carrie Trax ·

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Apricot Coffee Cake with Crumb Topping

It is the middle of winter in Oregon and the snow is falling here on the mountain today. I had been sorting through some items my mom sent me last year and came across several old cookbooks. I see they are not only from my hometown Finleyville, Pennsylvania, but also published the year I was […]

Buttermilk Biscuits & the Best Peach Jam

If it is Saturday then you will find me at the Gresham’s Farmers Market seeing what is fresh this week in Oregon. With an empty bag in one hand and my dog Sage in the other we started down the aisles to fill our bag. We see some of the early apples that are just […]

Nana Trax’s Homemade Pumpkin Pie

This is the recipe I have been using to make homemade pumpkin pie for the last 30 years. The recipe came from my husband’s grandmother “Nana Trax”. She is also the one who taught me to make homemade white bread. As she got older and could not knead the bread dough any more I would […]

Fresh Asparagus with Eggs Benedict

Fresh from Oregon and now in season fresh asparagus is perfect to serve at any meal. I try to make a new breakfast dish every Saturday morning and with a bunch of asparagus in my refrigerator the first thing I thought was Eggs Benedict with Hollandaise sauce. Hollandaise sauce is a mild, rich sauce made […]

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