side dish Archives - Fresh From Oregon

You can’t have the Oil without the Vinegar!

We arrived mid afternoon to the town of Leavenworth the “Alpine Bavarian Village” of Washington state. Our room at the Enzian Inn was not ready yet and with only one block to walk to town we decided to see what we could find. We passed many cute shops and tasting rooms of local wineries and […]

Honey Pretzel Peanut Butter Buckeyes

Here is another great recipe I made using Oregon made Wild Friends Honey Pretzel Peanut Butter. I used my traditional Peanut Butter Buckeye recipes and gave it a Fresh From Oregon twist. I transformed their Honey Pretzel Peanut Butter into melt in your mouth little bits of heaven. Buckeyes are a peanut butter confection crafted […]

Asparagus Salad with Lemon Vinaigrette

Nothing says spring like the green stalks of asparagus peeking out of the ground here in the Pacific Northwest. Washington asparagus is at the peak of its season. Here in Oregon you can find it at Four Seasons Markets and QFC stores. If you would like to buy directly from the source here are a […]

Cook the Books! A Cookbook Challenge!

So you ask what is Cook the Books? It is a year-long challenge of cookbooks, each month for the next 12 months focuses on 12 different cookbooks. The idea was dreamed up by two bloggers Grow & Resist and Oh, Briggsy, way to go girls! This is a way for me to explore 12 […]

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