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Honey Wheat Oat Bread ready for the oven

August 31, 2012 · by Carrie Trax · Leave a Comment

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Featured Posts

Peanut Butter Cookies

Peanut Butter Cookies

One batch of dough equals three ways to make some delicious peanut butter cookies.  Peanut butter cookies are one of my youngest son’s favorite cookies.  I am always looking for a way to make them a little different but keep that peanut butter flavor he loves.  Here is a way to create a variety of […]

Portland Farmers Market is Open….

Portland Farmers Market is Open….

You know spring has started the Portland Farmers Market at the Portland State University first day was Saturday. It was a perfect sunny day with the temperature at 70 degrees. I got there about 9:30 one hour after being opened and the crowd was unbelievable. They added another section of booths and moved the location […]

Gingerbread Cookies Gone Wild!

Gingerbread Cookies Gone Wild!

Gingerbread cookies in my house have “Gone Wild” this year.  Living in the foothills of Mt Hood, Oregon I was inspired to make my gingerbread cookies shaped from nature.  On a family trip to Yellowstone my husband surprised me with these animal shaped cookie cutters of a deer, salmon, bear, duck and tree.  This gingerbread […]

Sweet & Spicy Roasted Corned Beef

Sweet & Spicy Roasted Corned Beef

What is Corned Beef?  Corned Beef is is a cut of meat, a brisket, that has been cured, or pickled, in a seasoned brine. Even though corned beef is associated with St. Patrick’s Day this is not an Irish dish.  The connection with St. Patrick’s Day is a Irish-American tradition. In the late 19th century […]

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