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peaches on green and white plate

September 2, 2012 · by Carrie Trax · Leave a Comment

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Featured Posts

You can’t have the Oil without the Vinegar!

You can’t have the Oil without the Vinegar!

We arrived mid afternoon to the town of Leavenworth the “Alpine Bavarian Village” of Washington state.  Our room at the Enzian Inn was not ready yet and with only one block to walk to town we decided to see what we could find. We passed many cute shops and tasting rooms of local wineries and […]

Fresh Kale Pesto

Fresh Kale Pesto

This week Fresh From Oregon… Kale!  Kale comes in many varieties and the best one to make this pesto is the green curly-leaved kale.  It only takes a few minutes to blanch the kale and create this creamy pesto to toss with pasta, brush on some toasted french bread or use as a great condiment […]

Northwest Rocky Road Cookie Sandwiches

Northwest Rocky Road Cookie Sandwiches

Chocolate Chip Cookie + Marshmallow + Hazelnuts = Love on the Mountain in Oregon this Valentine’s Day.  I added some chopped hazelnuts to my favorite chocolate chip cookie recipe and sandwiched it with a fluffy marshmallow cream filling. This version of rocky road cookies gets that Fresh From Oregon taste with the Oregon grown hazelnuts […]

Pancake Hearts for Breakfast

Pancake Hearts for Breakfast

With Valentine’s coming up next week treat your sweetheart or family with some heart-shape pancakes. Make them mini or big they will bring a smile to everyones face. Make it extra special and cut your strawberries into heart-shapes and do not worry if the hearts are not perfect because hearts come in many shapes and […]

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Recipe Master: Carrie Trax Editor: John Trax
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