2013.01.06@10.04.05

January 6, 2013 · by Carrie Trax · Leave a Comment

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Lemon Poppy Seed Bread Pudding

Here is my second bread pudding recipe for my 2015 bread pudding mission. This bread pudding is layered with a lemony cream and sprinkles of poppy-seed. If you think this is not enough lemon wait until you pour some warm lemon sauce over the top. A burst of lemon flavor is in every bite! Lemon […]

Portland Farmers Market is Open….

You know spring has started the Portland Farmers Market at the Portland State University first day was Saturday. It was a perfect sunny day with the temperature at 70 degrees. I got there about 9:30 one hour after being opened and the crowd was unbelievable. They added another section of booths and moved the location […]

Lemon Risotto with Roasted Asparagus & Chicken

Asparagus is popping up out of the ground all over Oregon. This tells me that spring has started here in Oregon. My favorite way to prepare asparagus is to roast it in the oven, it takes just 5 minutes. You can also grill, steam or boil asparagus to make endless dishes. For breakfast I enjoy […]

Three Best Apples for Baking this Week in Oregon

Each week new apples are being picked in Oregon and these are the three best apples for baking with this week. That list changes as we move through the season with varieties getting too ripe for good baking and new ones being picked. Honeycrisp – It is a medium to large apple with a white […]

2013.01.06@10.04.05

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