2013.01.06@10.26.14

January 6, 2013 · by Carrie Trax · Leave a Comment

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Best Ever Homemade Pie Crust

This is the best pie crust and the only one I make. I have been using this recipe for over 30 years for baking fruit pies, cobblers, mini hand pies, homemade pop tarts, savory chicken pot pies and so much more. This pie crust has won many blue ribbons and best of shows at my […]

Crunchy Hazelnut French Toast

So here is one of the BEST French Toast recipes I have ever made and so easy to make. I made a custard type French Toast and to give it a crunch I used crushed cornflakes with the Fresh From Oregon taste of ground hazelnuts. The outside has a sweet crunchy taste with a soft […]

Hazelnut Shortbread Cookies

If I had to pick my husband’s favorite cookie that he can’t keep his hands off, it would be shortbread cookies. So for Valentine’s Day this week I baked him a batch of heart shaped shortbread cookies with an added Fresh From Oregon taste, hazelnuts. If you have been following my blog you know I […]

Bays English Muffins perfect for your Lunch Box!

Last month I was in Seattle for the 2015 International Food Blogger Convention where I got to network with other amazing food bloggers. I also had the opportunity to meet many companies in the food industry. One of the companies I had the pleasure of talking to was Bays English Muffins. I had the chance […]

2013.01.06@10.26.14

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