2013.01.21@12.12.34

January 22, 2013 · by Carrie Trax · Leave a Comment

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Mixed Berry Bread Pudding

Here is a good bread pudding to making in the summer months when the berries are ripe and juicy. You can make this bread pudding with just one type of berry or as many as you like. The egg custard layered with these juicy berries will melt in your mouth. I baked in 6 medium […]

Homemade Chicken Noodle Soup

With another winter storm coming this weekend to the mountain it is the perfect time to start planning for a big pot of chicken noodle soup. There are only a few ingredients you need to have to make a pot of homemade chicken noodle soup. With a whole chicken and some vegetables you can create […]

What to do with all the Green Tomatoes … Fried Green Tomatoes

What to do with some of the green tomatoes you picked at the end of season that might still be hanging around your house? Coated with a crispy cornmeal and panko crumb mix these fried green tomatoes are the perfect treat to serve as a side dish or topped on a burger. Fried Green Tomatoes […]

Cook the Books! A Cookbook Challenge!

So you ask what is Cook the Books? It is a year-long challenge of cookbooks, each month for the next 12 months focuses on 12 different cookbooks. The idea was dreamed up by two bloggers Grow & Resist and Oh, Briggsy, way to go girls! This is a way for me to explore 12 […]

2013.01.21@12.12.34

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