2013.01.29@18.31.58

January 30, 2013 · by Carrie Trax · Leave a Comment

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Summer Pickled Vegetables

If you have a garden or go to a local farmers market you will see an abundance of vegetables at this time of the year. Making pickled vegetables is a great way to preserve that summer taste so you can enjoy it all winter long. A jar of pickled vegetables makes a great gift during the […]

It’s Chili on the Mountain still … That’s Turkey Chili

Yes it is still a chilly spring on the mountain. In the last 10 days we have had 7 feet of snow in the cascade mountains. Living in the foothills of Mt Hood at 1500 feet we have been lucky and only got a dusty of snow each morning. But the cold days have made […]

Pancake Challenge … Buttermilk or Regular Milk

Sunday is pancake day in my house. I just have not got the right recipe my husband likes. I have been trying a new recipe the last 6 weeks and was ready to throw in the towel. With Sunday coming up I was not looking forward to another bad pancake day and in the mail […]

Pacific Northwest Easter Dinner

Moving to the Pacific Northwest almost 5 years ago I discovered how wonderful the different types of fresh fish are to cook with. There are many different types of fish runs throughout the year with Salmon and Steelhead (Trout). I decided this year that I wanted to make a meal the night before Easter that […]

2013.01.29@18.31.58

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