2013.04.13@17.20.21

April 21, 2013 · by Carrie Trax · Leave a Comment

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My First Blog “Homemade Pierogies”

I have been thinking for days what my first blog should be and then it came to me. My grandmother and sister came over from Poland as young girls and their first job was making homemade pierogies. With the Easter holiday upon us I thought I would share our family recipe. These are perfect to […]

Sweet & Spicy Roasted Corned Beef

What is Corned Beef? Corned Beef is is a cut of meat, a brisket, that has been cured, or pickled, in a seasoned brine. Even though corned beef is associated with St. Patrick’s Day this is not an Irish dish. The connection with St. Patrick’s Day is a Irish-American tradition. In the late 19th century […]

Another year older….

My husband John celebrated another year older today. He saw a day that went from light snow in the morning to sunshine, to rain, to sunshine to light snow. Yes this is another spring day on the mountain. This will be our 5th spring in Zigzag and the earliest we have seen daffodils and primroses […]

Blue Ribbon Honey Wheat Oat Bread

Did they just call my name? Looking at my husband’s face I knew I won 1st place in the Bob’s Red Mill Bread contest at the 2012 Clackamas Fair. I was so excited winning first out of 21 different breads entered in the contest. Recipes had to use one of Bob’s Red Mill flours and […]

2013.04.13@17.20.21

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