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Bread

September 9, 2012 · by John Trax · Leave a Comment

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Featured Posts

Summer Pickled Vegetables

Summer Pickled Vegetables

If you have a garden or go to a local farmers market you will see an abundance of vegetables at this time of the year.  Making pickled vegetables is a great way to preserve that summer taste so you can enjoy it all winter long.  A jar of pickled vegetables makes a great gift during the […]

Aneto Natural … 100% Fresh

Aneto Natural … 100% Fresh

Wow is this really an apron with my blog name on it “Fresh From Oregon”.  After checking in Friday evening at the IFBC this weekend I saw this whole table filled with beautiful yellow and white checked aprons and thought “am I going to get one of those?”  To my surprise not only was there […]

Tomato Bruschetta Three Ways

Tomato Bruschetta Three Ways

What’s fresh this week.  If you visit your local farmers market you will see a rainbow of different colors of tomatoes.  There are cherry tomatoes in all shapes and colors, heirloom green stripes, Italian plums and the good old red tomato.  I filled my bag with an assortment of tomatoes and bought some great bread, […]

Bays English Muffins perfect for your Lunch Box!

Bays English Muffins perfect for your Lunch Box!

Last month I was in Seattle for the 2015 International Food Blogger Convention where I got to network with other amazing food bloggers.  I also had the opportunity to meet many companies in the food industry.  One of the companies I had the pleasure of talking to was Bays English Muffins.  I had the chance […]

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Recipe Master: Carrie Trax Editor: John Trax
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