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Jar of Peach Jam with Blue ribbon

September 2, 2013 · by Carrie Trax · Leave a Comment

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Featured Posts

Lemon-Chile Pickled Asparagus

Lemon-Chile Pickled Asparagus

Here’s another great recipe from The Mile End Cookbook by Noah and Rae Bernamoff, that I made with Fresh From Oregon Asparagus.  This was an easy refrigerated pickled asparagus recipe and it took no time at all to turn my jars into a work of art.  With asparagus still in season here in Oregon you […]

Portland Farmers Market is Open….

Portland Farmers Market is Open….

You know spring has started the Portland Farmers Market at the Portland State University first day was Saturday. It was a perfect sunny day with the temperature at 70 degrees. I got there about 9:30 one hour after being opened and the crowd was unbelievable. They added another section of booths and moved the location […]

Festive Yam Casserole

Festive Yam Casserole

25 years ago I was given this recipe for Festive Yam Casserole from a co-worker and have been serving it at my Thanksgiving dinner since.  The layer of creamy yam filling with the crunchy topping of pecans and coconut will become  a family favorite at your dinner table.  This is a great side dish at […]

Double Noodle Chicken Soup

Double Noodle Chicken Soup

Burrrrrrrrrrrr…… Spring is here in Oregon but this past week with the rain and wind I felt a little chilled to the bone.  So I dug out my favorite recipe for chicken noodle soup.  Not being winter I did not have a stock pile of noodles in my cupboard so I decided to add the […]

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Recipe Master: Carrie Trax Editor: John Trax
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