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My First Blog “Homemade Pierogies”

August 30, 2012 · by Carrie Trax · Leave a Comment

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Featured Posts

“Fresh from Oregon” Summer Canning

“Fresh from Oregon” Summer Canning

With all the Fresh from Oregon produce coming in I have been busy preserving that fresh taste. I have filled my pantry to have that Fresh from Oregon taste all winter long.  And I have been doing my favorite thing of the year, entering the local county fair.   Each Saturday for the past 4 weeks […]

B “S” T Egg Salad Sandwich

B “S” T Egg Salad Sandwich

I am putting the “S” or spinach in the traditional “B”acon “L”ettuce “T”omato egg sandwich.  With Easter coming there will be some extra hard boiled eggs in my refrigerator perfect for egg salad.  In my egg salad recipe I add some crisp bacon to add a little extra flavor.  This open face sandwich is served […]

Over the Top Blueberry Muffins

Over the Top Blueberry Muffins

Fresh from Oregon, blueberries have a long season and you can still find plenty at the local farmers markets and stores.  Here on the mountain (Mt Hood) I have been picking the blueberries from my bushes for about a week.  With the higher elevation we are about 4 weeks later than the farms in Portland, […]

Mint Lime Mojito Jelly

Mint Lime Mojito Jelly

Fresh from Oregon means fresh from my own garden.  I planted a big barrel of Mojito mint and it is ready to harvest.  So what to make with all this mint … Fresh From Oregon Mint Mojito Jelly.  This is great served as a condiment with pork or lamb but I like to just spoon […]

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  • The Hoods are here… Mini Strawberry Pretzel Pie
  • Strawberry Rhubarb Sauce
  • B “S” T Egg Salad Sandwich
  • Melt in your Mouth Reuben Sandwich

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Recipe Master: Carrie Trax Editor: John Trax
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