Pacific Northwest Easter Dinner

August 30, 2012 · by Carrie Trax · Leave a Comment

Speak Your Mind Cancel reply

Summer Pickled Vegetables

If you have a garden or go to a local farmers market you will see an abundance of vegetables at this time of the year. Making pickled vegetables is a great way to preserve that summer taste so you can enjoy it all winter long. A jar of pickled vegetables makes a great gift during the […]

Homemade Apricot Jam

Fresh apricots can be found in our local farmers markets this week in Oregon. This small orange golf ball size fruit is perfect eaten fresh or if you want that delicious flavor all year it makes some of the best jam. You only need a few ingredient to turn this Fresh From Oregon fruit into […]

What to do with all the Green Tomatoes … Fried Green Tomatoes

What to do with some of the green tomatoes you picked at the end of season that might still be hanging around your house? Coated with a crispy cornmeal and panko crumb mix these fried green tomatoes are the perfect treat to serve as a side dish or topped on a burger. Fried Green Tomatoes […]

Fresh Homemade Blueberry Sauce

The color of blue is bursting all over the blueberry fields here in Oregon. From small to large, blueberries are perfect to make a sauce you can use on so many things. This time of the year I will make blueberry sauce every week just to have in my refrigerator. I use it to top […]

Pacific Northwest Easter Dinner

Speak Your Mind Cancel reply

Experience fresh food from Oregon!

Categories