• Home
  • Blog
  • About

Fresh From Oregon

Experience the Fresh Taste of Oregon...

  • award winning recipes
  • baking
    • bread
  • breakfast
  • canning
  • cast iron cooking
  • desserts
    • cake
    • candy
    • chocolate
    • cookies
    • pies
  • family favorites
  • fresh from oregon
    • farmers market
    • favorite products
    • hazelnuts
    • oregon made
    • pacific northwest trips
  • fruit
    • apples
    • berries
    • peaches
    • pears
  • holidays
    • easter
    • thanksgiving
  • lunch
  • main dishes
    • beef
    • chicken
    • pork
    • seafood
    • soup
    • turkey
  • side dish
    • pasta
    • salad
    • snack
  • vegetables
    • potatoes
    • tomatoes

Honey Pretzel Peanut Butter Buckeyes

May 7, 2013 · by Carrie Trax ·

2013.03.24@15.56.33Here is another great recipe I made using Oregon made Wild Friends Honey Pretzel Peanut Butter.  I used my traditional Peanut Butter Buckeye recipes and gave it a Fresh From Oregon twist.  I transformed their Honey Pretzel Peanut Butter into melt in your mouth little bits of heaven.  Buckeyes are a peanut butter confection crafted to look like the fruit of the Buckeye tree.  In my family these were always in tins at Christmas and on trays at weddings on the cookie table, that’s another blog.

2 cups Wild Friends Honey Pretzel Peanut Butter2013.03.24@11.25.42
5 cups confectioners sugar
2 teaspoons vanilla extract
1 cup butter, room temperature
Chocolate wafers
2 cups pretzels, crushed

In the bowl of a stand mixer combine peanut butter, confectioners sugar, vanilla and butter.  Shape into 1-inch balls and place on a lined baking sheet.  Place in refrigerator for 1 hour.   Melt the chocolate in a bowl set over simmering water.  Using a toothpick dip peanut butter ball half way and then roll in the crushed pretzels.  Place on foil lined baking sheet until the chocolate is set.  Store in airtight containers.2013.03.24@13.10.33

Filed Under: candy, Chocolate, Oregon made products · Tagged: peanut butter, pretzels, Wild Friends

Fresh From Oregon!

Welcome to Fresh From Oregon! Read More…

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 37 other subscribers

Connect With Me

  • Email
  • Facebook
  • Flickr
  • Google+
  • Instagram
  • Pinterest
  • Twitter

Featured Posts

Hazelnut Shortbread Cookies

Hazelnut Shortbread Cookies

If I had to pick my husband’s favorite cookie that he can’t keep his hands off, it would be shortbread cookies.  So for Valentine’s Day this week I baked him a batch of heart shaped shortbread cookies with an added Fresh From Oregon taste, hazelnuts.  If you have been following my blog you know I […]

Apple Slab Pie

Apple Slab Pie

What do you think of when you see an pan of slab pie on the table.  I think of family reunions, church suppers and picnics.  It is apple season here in Oregon and each week there are several apples coming into season.  I wanted to take some of these apples and create something that I […]

Zuppa Toscana Soup

Zuppa Toscana Soup

If you ask what’s Fresh From Oregon this week it seems like anytime you can get Kale.  The Portland Farmers Winter Market is over flowing with all types of greens this time of year and the Kale is looking great.  There are several types of Kale as you look around the market, Italian Kale, Red […]

Over the Top Blueberry Muffins

Over the Top Blueberry Muffins

Fresh from Oregon, blueberries have a long season and you can still find plenty at the local farmers markets and stores.  Here on the mountain (Mt Hood) I have been picking the blueberries from my bushes for about a week.  With the higher elevation we are about 4 weeks later than the farms in Portland, […]

Recent Posts

  • Washington Asparagus Fresh at your local Market Now!
  • Asparagus Salad with Lemon Vinaigrette
  • Fresh from Oregon heads to California
  • Summer Corn & Crab Chowder
  • Fresh Asparagus with Eggs Benedict
  • The Best Way to Store Asparagus
  • Roasted Asparagus with Lemon Olive Oil
  • Spring in Finally here in Oregon
  • Simply Natural ~ Lindsay Olives
  • Capay Valley Ranches ~ California Olive Oil at its Best!
  • Over the Top Blueberry Muffins
  • Fresh Homemade Blueberry Sauce
  • The BEST Homemade Granola
  • Homemade Strawberry Lemon Jam
  • Strawberry Cheesecake in a Jar
  • Homemade Strawberry Sauce
  • Asparagus Caesar Salad
  • Fresh from the Oregon Coast ~ Cioppino for Two!
  • Pancake Hearts for Breakfast
  • Homemade Chicken Noodle Soup
  • Apricot Coffee Cake with Crumb Topping
  • The Great Food Blogger Cookie Swap 2015 ~ Christmas Swirl Sugar Cookies
  • Best Ever Homemade Pie Crust
  • Mini Apple Hand Pies are perfect for the Lunch Box!
  • What to do with all the Green Tomatoes … Fried Green Tomatoes
  • Bays English Muffins Pumpkin Pudding
  • Stonyfield Yogurt… Good Morning Parfait
  • Bays English Muffins perfect for your Lunch Box!
  • Dutch Apple Pie ~ Just the right bite!
  • Corn Relish … Summer in a Jar
  • Mixed Berry Bread Pudding
  • Fresh Oregon Berry Tart
  • The Hoods are here… Mini Strawberry Pretzel Pie
  • Strawberry Rhubarb Sauce
  • B “S” T Egg Salad Sandwich
  • Melt in your Mouth Reuben Sandwich

Archives

Meta

  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org

Experience fresh food from Oregon!

Recipe Master: Carrie Trax Editor: John Trax
Photographer: John Trax

Categories

Copyright 2014 Fresh From Oregon

Copyright © 2026 | Innovative by The Pixelista | Built on the Genesis Framework