desserts Archives - Page 2 of 4

Heading for Seattle… IFBC

I am pointing the car north and heading for Seattle in the morning for the IFBC. I will be one of over 400 food bloggers gathering for three great days of food, education and the SWAG. This is my second food blogger conference and excited to see new products and meet new people. There are […]

Summer Corn & Crab Chowder

Its the peak of summer and the fresh sweet corn is just amazing here in Oregon this year. Creamy corn & crab chowder is perfect for the summer dinner table. Yellow or Bi-color I have Fresh from Oregon corn on my summer table at least twice a week. This week I am using the fresh […]

Fresh from the Oregon Coast ~ Cioppino for Two!

Dungeness crab is still Fresh from Oregon with some other great seafood like Ling cod, Rockfish and Petrale Sole. The peak season to find Dungeness crab in Oregon is December through April and fresh ‘whole-cooked’ crab are readily available on the coast, farmers markets and supermarkets. If buying at the farmers market expect to get […]

Corn Relish … Summer in a Jar

It’s not too late to have that fresh taste of summer preserved for winter. Corn is still in season and combined with peppers, onions and celery it makes the perfect relish. Served over some grilled chicken, steak or added to cooked rice, the flavors will make any dish have that fresh taste of summer. This […]

Experience fresh food from Oregon!

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