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Jars of fresh sliced apricots

October 25, 2014 · by Carrie Trax · Leave a Comment

Fresh sliced orange apricots in a glass Ball canning jar on a wooden board

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Featured Posts

Choco………..late Covered Yummy Eggs!

Choco………..late Covered Yummy Eggs!

I was busy this weekend making chocolate covered chocolate eggs for all my family back on the east coast.  I had 25# of chocolate wafers and run out.  I did get 137 eggs done with all my families favorite fillings: Coconut, Peanut Butter, Caramel, Chocolate Truffle and Marshmallow.  It was my first time making homemade […]

Gingerbread Cookies Gone Wild!

Gingerbread Cookies Gone Wild!

Gingerbread cookies in my house have “Gone Wild” this year.  Living in the foothills of Mt Hood, Oregon I was inspired to make my gingerbread cookies shaped from nature.  On a family trip to Yellowstone my husband surprised me with these animal shaped cookie cutters of a deer, salmon, bear, duck and tree.  This gingerbread […]

Fresh Salmon = French Cooking in my Oregon Kitchen

Fresh Salmon = French Cooking in my Oregon Kitchen

I am bringing French cooking to my Oregon kitchen this week.  Fresh From Oregon Salmon and homemade Kale Pesto tucked inside puff pastry and baked until golden brown.  Served with a creamy dill sauce this makes the prefect meal for your family or any special occasion. Salmon en Croûte 1 salmon fillet (about 1 1/2 […]

New Year’s Resolution 2013

New Year’s Resolution 2013

So 2013 is here and today is the day to set my goals.  I have mentally given myself goals before but have never written them down or put them on the internet for all to see so here we go… 1) To do more blogs on my site “Fresh from Oregon” and share all the  […]

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Recipe Master: Carrie Trax Editor: John Trax
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