Jars of Jams and Jellies

August 17, 2013 · by Carrie Trax · Leave a Comment

Canning shelf of jams and jellies

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Cowboy Candy Poppers

Quick and easy, these Cowboy Candy Poppers are perfect to serve at your next gathering. Only three ingredients make up these mouth watering poppers that you can make ahead or assemble, cook and serve. Surprise your guests at the upcoming Superbowl game and serve these sweet & spicy poppers but make sure you have plenty […]

Yakima Farmers Market a Sunday Morning Treat

What a beautiful sunny day here in Yakima, Washington. What made it even better was walking through a farmers market. The market is located in the heart of downtown and is open every Sunday until the end of October. The first stop just as I entered the market was at Essencia Artisian Bakery where a […]

French “Candy” Onion Soup

Why did I get so excited when I found these yellow onions last week? These are not just any yellow onions they are “Candy Onions” I got at the Beaverton farmer’s market here in Oregon. These onions are high in sugar content and caramelize into a rich brown color making them perfect for French onion […]

Krusteaz Honey Cornbread Poppers…

I met so many great food vendors at the IFBC 2014 in Seattle. One of my favorite sessions was presented by Krusteaz . Krusteaz’s Culinary Specialist Malia Hasegawa and event stylist and entertaining personality Jennifer Sbranti of Hostess with the Mostess had a fun filled session where they gave us “out-of-box” recipes and some […]

Jars of Jams and Jellies

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